Heritage
(Move to ...)
My Heritage & Background
▼
Wednesday, March 7, 2007
Making Spinach Pies
Filling ingredients:
1 Onion
2 packages frozen spinach - thawed and squeezed out well.
Salt
Sumaq (sumac berries)
Citric Acid (or lemon/lime juice)
Olive Oil
Dough:
Whole wheat or white all purpose flour
Warm water
yeast
Sugar (or honey)
Salt
Vegetable Oil
Enjoy!
No comments:
Post a Comment
‹
›
Home
View web version
No comments:
Post a Comment